No position is secured until you have submitted your form and have gotten the go-ahead from Erik Rogers. He will try and update the schedule when there are changes. For the latest availability please contact Erik Rogers at email@example.com
PLEASE NOTE: If you are not a food vendor and there are NO YELLOW spaces available on those days there are NO OPEN slots available. We have limited space available and we do this because we like to keep open at least 2 Spots for Food Vendors.
If you're having problems with the form please email Erik Rogers by clicking the button below and include in the email the answers to the questions from the form. Thanks!
Set up can start at 9:00 AM
Ready for SNHD Inspections by 10:45 AM
Starts at 11:00 AM
Ends at 5:00 PM
There is limited power available using extensions cords from inside the market for vendors outside. But you may want to bring the equipment necessary to power up your equipment just in case.
Once a slot has been granted to you, you will be emailed a fillable pdf file for a Temporary Food Permit that has all the information you need from Veg-In-Out Market. You will then fill the rest out and submit it to the Southern Nevada Health District to obtain your Temporary Food Permit.
CLICK HERE for more information on the type of temporary permit you will need from the Southern Nevada Health District in order to have a pop-up at Veg-In-Out Market.
You will need to obtain a ONE MILLION DOLLAR General Liability Insurance Certificate and provide proof of certificate naming Toshima Children's Trust on it to be able to sell products on the premises of 2301 E. Sunset Rd., Las Vegas, NV 89119